全球包裝設計：創意冰淇淋包裝設計
宋人楊萬里
對「冰酪」情有獨鍾
「似膩還成爽，如凝又似飄。
玉來盤底碎，雪向日冰消」。
大家好
本期分享創意冰淇淋包裝設計
歡迎優秀的包裝與設計公司
或插畫師來稿分享
（文章底部有亮點）
下期更加精彩
Bardot冰淇淋
Bardot是一家來自墨西哥的高端冰淇淋品牌。標誌設計靈感來自性感的嘴唇，產品的視覺定位是要給人奢華、性感、慾望的感覺，成為世界上最性感的冰淇淋。
Amy』s Ice Cream by Eric Timmerman, Hector Guerra and Misa Valenzuela
Briolla Ice Cream by Kroll Design
Harriet』s Jolly Nice Ice Cream by Taxi Studio
Joe』s Ice Cream by Unreal
Phin & Phebes Ice Cream by Jefferson Cheng
La Strada Gelato by Evelin Bundur
Kibon Yogo by Design Absoluto
Om&nom Ice Cream by Charlotte Estelle Littlehales
Gorge"us Ice Cream by Matt Barber
Landor Ice Cream – Eureka! by Helen Wilson
Gelatovino Wine Ice Cream by Lucas Richter
Republic Ice Cream by Son of Tam
Fonduella Ice Cream by WJ Jake
Beachy Cream by Design Womb
Yummy Ice Cream by Joao Ricardo Machado
OISHII Ice Cream by Yuka Doyama
Brookfarm Super Premium Ice Cream by SHFT
Blue Bunny Ice Cream by Kallie Stuckey
Finlandia Ice Cream by Car Pintos
Botanic Flavors by Jenna Taylor, Kyle Janisch, Kim Winder, and Allie Hess
The Fresh Market: Gelato & Sorbetto by Julie Lineberry
Alphabet Scoop Packaging by Rebecca Lim
Picolés Sabores do Campo Paviloche by Flavio Cordeiro
Lola Sorvetes Especiais by Tainara Nassif
HT Traders Specialty Ice Cream line
Pierre』s Ice Cream Company by Erin Carlson
Kiwi Ice Cream Packaging by Redd Arrojado
Diet Center Ice Cream by Jimmy Fares
Magnum Donec by Julia Castano
Saudia Ice Cream by Marwan Kanaan
Eat Me by Vozduh Advertising
The Bear and The Rat by Caryn Arredondo
Italia Ice Cream Bars by Studio Fernanda Schmidt
M?venpick of Switzerland by Rob Evers
Paradice Fun, Dream, Cool by Elia Tsamantaki
Cornetto Enigma by Carter Wong
Hokkaido Soft by Martin Hoontrakul
Jude"s Ice Cream by Matt Yeo
Perfect Pairings by Matt Walker
Big Foot by Valentin Comps
Froberry Frozen Yogurt by David Lawlor
Van Leeuwen Artisan Ice Cream makes high-quality ice creamwith
thefinest organic ingredients, prepared from scratch in Brooklynand sold
in both classic and vegan varieties via trucks and shops inNework
and Los Angeles, as well as packaged pints at grocery stores.
Pentagram』s Natasha Jen and team have created a new brand identity
system for Van Leeuwen that position it as the ice cream ofchoice.
Stripping off all the visual noise typically seen in ice cream branding,
the new identity deploys minimal graphicelements—the logo and
a decisive color palette—that reflectsthe purity of the ingredients,
and colorful pints that stand out instores and look great on social media.
Since the introductionof the new packaging in the fall,
retail sales have increased 50 percent.
這是一款線條、顏色與字搭配的冰淇淋包裝設計，其盒子上方為正方形，底面為圓形並附有木勺。
再來個日系清新的包裝
如果恐龍沒有被滅絕，而是被冰封了，冰融後它會復活，你會來解封它嗎。除了類似像這樣在冰棍棒的形狀上做文章的，還有的會把棒當成簽，寫上大吉、吉、小吉等或是在上面寫上一句祝福的話，雖然吃的是冰，但暖的是人心。
「The cute」是水果類冰棒，其靈感來自於設計師對童年的回憶。小時候的一切都好像是迷你版的，而這小小的冰棒是否能讓你想起小時候。迷你版的冰塊再配上卡哇伊的盒子包裝，小巧可愛。
除了超市的冰櫃里賣的冰淇淋成品外，還有一些處於半成品，像冰淇淋球。
另外還有一些冰淇淋是蓋在飲品上的，通常用吸管來食用。下面這款你可以自行選擇吸掉誰的腦漿。
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TAG:全球包裝與設計 |