古巴專家對豬肉生產及銷售進行討論

CUBA - Food deficit for pig producers, the quality and high prices of pork meat were the main topics debated on Wednesday at Mesa Redonda TV programme.Cuban News Agency reports that the meeting was attended by executives of the Livestock Business Group, the Pork Research Institute (IIP by its Spanish acronym) and the Food Industry Business Group (GEIA by its Spanish acronym), who said that although pork production has increased in recent years, they haven t managed yet to meet the demand or reach the modest prices that people so much expect.Norberto Espinosa, president of the Livestock Business Group of the Ministry of Agriculture, stated that the demand is much higher than the offer. Nevertheless, he emphasized that several strategies are being implemented aimed at largely meeting the needs of the consumer.

梅薩雷東拉電視節目在周三，對豬肉生產商的飼料短缺，豬肉質量和其較高價格的主要問題進行討論。古巴新聞社報道稱，畜牧貿易組織、豬肉研究所(西班牙語簡稱IIP)和食品行業貿易組織(西班牙語簡稱GEIA)的高管們參加了此次會議，儘管古巴的豬肉產量在近年來有所增長，但是卻未成功滿足需求，或達到人們熱切希望的合理價格。古巴農業部畜牧貿易組織主席Norberto Espinosa稱，古巴對豬肉的需求量遠遠超過了供應。即便如此，他強調，古巴仍在實施一些策略，在最大程度上滿足消費者需求。

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